Polvorones de Núez (Mexican wedding cookies) are buttery, crumbly and delicious. Make them for this Mothers day.
Tag: #f52grams #gastronomiamx #mexicanblogger
Tuna Salad Tostadas
Simple and healthy tuna tostada with a killer tomatillo avocado salsa.
Salsa Taquera
Earthy, fruity, spicy and savory salsa made with tomatillos and dried chiles.
Pozole Rojo
Pozole Authentic mexican pozole is made with simple ingredients; pork, hominy, onions, garlic, guajillo, pasilla chiles and salt. The most important thing when making pozole is the ratio of ingredients, and cooking time. Slowly simmering the pozole allows the few ingredients to come together to create this mexican staple. Equipment A BIG stockpot Small […]