This recipe is all about getting dinner on the table in 20 minutes. Fast, simple and delicious, these chicken fajitas are here to simplify your weeknight dinner game.
Tag: #mexicanfood
Cochinita Pibil
This marinated pork comes out super tender and flavorful. Make tacos, sopes or tortas with this wonderful dish form the Yucatan peninsula. You braise it in the oven or use your crock pot!.
Roasted Tomato Salsa
This salsa is sweet, tangy and a little spicy. Use it for just about everything! Instructions for the molcajete are included!
Enchiladas Rojas (with guajillo and pasilla chiles sauce)
The salsa for these Enchiladas Rojas is made with dried guajillo and pasilla peppers. The enchiladas are fried with the salsa, resulting in rich and bold flavors that are sure to make your mouth water!!
Enchiladas Verdes
Enchiladas verdes are a Mexican staple and a crowd pleaser. In this post I explain in detail how achieve the perfect salsa for this enchiladas.
Roasted Salsa Verde
This post discusses the different methods for roasting salsa verde ingredients. Pick your favorite.
Zucchini, corn and poblano soup. (GF, DF,)
This soup is loaded with summer garden vegetables. It is dairy free and vegan adaptable.
Frijol con Puerco
Frijol con puerco (Beans with pork) is a traditional stew/soup from the state of Yucatan. Toppings are not optional.
Salsa Taquera
Earthy, fruity, spicy and savory salsa made with tomatillos and dried chiles.
Instant Pot Chicken Tinga
Fast, easy and convenient way to make chicken tinga.